Short answer
Implement rigorous supplier vetting and establish clear procurement protocols that strictly define quality, quantity, timing, and pricing to ensure consistent production inputs.
- Field
- Innovation & Markets
- Source
- Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science (2018)
- Method
- Survey method with qualitative and quantitative descriptive analysis.
- Sample
- 52 respondents
- Evidence
- Moderate effect
The procurement process for raw materials in tempeh agroindustry often fails to meet essential components like precise timing, location, quality, quantity, type, and price, impacting overall business viability. This innovation & markets research insight is drawn from a 2018 study published in Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science. Using Survey method with qualitative and quantitative descriptive analysis. with 52 respondents, researchers explored how this design variable affects real-world outcomes. The key design takeaway: Implement rigorous supplier vetting and establish clear procurement protocols that strictly define quality, quantity, timing, and pricing to ensure consistent production inputs.
Tempeh Agroindustry Procurement Lacks Key Components for Optimal Performance
The procurement process for raw materials in tempeh agroindustry often fails to meet essential components like precise timing, location, quality, quantity, type, and price, impacting overall business viability.
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science · 2018
Key Findings
- 01Raw material procurement did not meet all six components (time, place, type, quality, quantity, price).
- 02The tempeh agroindustry was deemed viable due to positive added value and an R/C ratio greater than one.
- 03A marketing mix (product, price, place, promotion) was utilized.
- 04Marketing channels included direct sales to consumers and sales to merchants.
- 05The marketing system was inefficient due to uneven profit margin distribution.
Application
Design takeaway
Implement rigorous supplier vetting and establish clear procurement protocols that strictly define quality, quantity, timing, and pricing to ensure consistent production inputs.
How to apply
When designing a new food product or improving an existing one, thoroughly map out the supply chain for all raw materials, identifying potential bottlenecks and areas for standardization.
Project actions
- 01When researching a product, consider the entire supply chain, not just the final product.
- 02Investigate how raw material sourcing impacts the final product's cost and quality.
Method & Evidence
Variables
Strengths & Limitations
Strengths
- +Addresses multiple facets of the agroindustry's operation.
- +Utilizes both qualitative and quantitative analysis.
Limitations
The findings are specific to the tempeh industry in one region and may not apply to all food production or manufacturing sectors.
Reliability & validity
The use of a survey method with descriptive analysis provides a snapshot of the current situation. Reliability could be enhanced by using standardized questionnaires and ensuring consistent data collection. Validity is supported by addressing multiple aspects of the business, but generalizability might be limited by the specific context.
Think critically
How might a design intervention, such as a digital platform for supplier management, address the identified procurement issues and improve the overall efficiency of the tempeh agroindustry?
Design Principles
"Optimize supply chain logistics by defining and enforcing strict parameters for raw material procurement to ensure product quality and cost-effectiveness."
Understanding and optimizing the procurement process is fundamental for any manufacturing or production-based design project. Inefficiencies here directly affect product quality, cost, and ultimately, market competitiveness.
What This Means for Your Design
For businesses making things like tempeh, it's really important to get the ingredients right – the right amount, at the right time, and of the right quality. This study found that tempeh makers weren't always doing this, which makes their business less efficient, even though they were still making a profit.
How to use in your project
- 1.Reference this study when discussing the importance of robust supply chain management in your design project's context, particularly if your project involves food production or a similar industry.
Add to My Project
Quick Cite
Paragraph starter
Research indicates that inefficiencies in raw material procurement, such as inconsistencies in timing, quality, and quantity, can significantly hinder the operational effectiveness of agro-industries, even those demonstrating overall viability. This highlights the critical need for robust supply chain management and supplier relationship strategies in design projects involving production.
Source
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
KERAGAAN AGROINDUSTRI TEMPE ANGGOTA PRIMKOPTI KABUPATEN PESAWARAN
journal · 2018
View sourceQuestions About This Research
- What does the research say about tempeh agroindustry procurement lacks key components for optimal performance?
- Implement rigorous supplier vetting and establish clear procurement protocols that strictly define quality, quantity, timing, and pricing to ensure consistent production inputs. Evidence: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science (2018).
- Why does "Tempeh Agroindustry Procurement Lacks Key Components for Optimal Performance" matter for design?
- Understanding and optimizing the procurement process is fundamental for any manufacturing or production-based design project. Inefficiencies here directly affect product quality, cost, and ultimately, market competitiveness.
- How can designers apply this research?
- Implement rigorous supplier vetting and establish clear procurement protocols that strictly define quality, quantity, timing, and pricing to ensure consistent production inputs.
- What were the main findings?
- Raw material procurement did not meet all six components (time, place, type, quality, quantity, price).. The tempeh agroindustry was deemed viable due to positive added value and an R/C ratio greater than one.. A marketing mix (product, price, place, promotion) was utilized.. Marketing channels included direct sales to consumers and sales to merchants.
- What research method was used?
- Survey method with qualitative and quantitative descriptive analysis. with 52 respondents.
- How strong is the evidence?
- Evidence strength is rated Moderate effect, based on a 2018 journal from Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science.
- What should I do differently in my next project?
- When designing a new food product or improving an existing one, thoroughly map out the supply chain for all raw materials, identifying potential bottlenecks and areas for standardization.
- What are the limitations?
- The study focused on a specific region and cooperative, potentially limiting generalizability. The data was collected in 2016, and market conditions may have evolved.